Category Archives: HOME BAR

Another Simple Sunday Drink: Southern Tier Barrel Aged Gin

•Gin, lemon, strawberries & raspberry lime soda water.

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Filed under BOOZE, GIN, HOME BAR, STRAWBERRY

Simple Sunday Drink: Southern Tier Barrel Aged Gin

Something simple for tonight:

  • Gin, lemon, cilantro, grapefruit soda water

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Filed under GIN, GRAPEFRUIT, HOME BAR

Dry Wild Lime Soda

I’m slowly trying out every flavor of Dry Soda.

They just keep tasting better and better. This is easily the best one I’ve had yet:

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These sodas are great in their own and are even better when mixed with a spirit, nothing too complicated or fancy.

From their website:

DRY Soda is a less sweet, all natural soda made with just four ingredients, including a little bit of pure cane sugar. Each of DRY’s eleven unique flavors is perfect to sip on its own, pair with a meal or mix into cocktails.

Their 11 flavors are: Blood Orange, Ginger, Vanilla Bean, Apple, Cherry, Rhubarb, Lavender, Juniper Berry, Cucumber, Wild Lime and Pear.

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Filed under BRANDS, HOME BAR, MIXERS

Dry Rhubarb Soda

This new flavor of Dry Soda just might be my favorite.

Okay, okay… So the Rhubarb’s probably not a new flavor, but it’s new to me (and it’ll probably only be my favorite until I try their ginger soda).

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I had a bottle of this stuff on its own and then I mixed a little with gin, which was nice. I really wanted to make a rye whiskey drink, but it just wasn’t working.

From their website:

DRY Soda is a less sweet, all natural soda made with just four ingredients, including a little bit of pure cane sugar. Each of DRY’s eleven unique flavors is perfect to sip on its own, pair with a meal or mix into cocktails.

Their 11 flavors are: Blood Orange, Ginger, Vanilla Bean, Apple, Cherry, Rhubarb, Lavender, Juniper Berry, Cucumber, Wild Lime and Pear.

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Filed under BRANDS, HOME BAR, MIXERS

Dry Soda

New mixers stocking my home bar: Dry Soda Lavender and Cucumber!
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So far all I’ve made with ’em is a tall Bols Genever & Dry Cucumber Soda. I guess it’d just be a classic highball variation.

From their website:

DRY Soda is a less sweet, all natural soda made with just four ingredients, including a little bit of pure cane sugar. Each of DRY’s eleven unique flavors is perfect to sip on its own, pair with a meal or mix into cocktails.

Their 11 flavors are: Blood Orange, Ginger, Vanilla Bean, Apple, Cherry, Rhubarb, Lavender, Juniper Berry, Cucumber, Wild Lime and Pear.

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Filed under BRANDS, HOME BAR, MIXERS

Late Night Cherry Bounce

I made Cherry Bounce last night between The Late Late Show With Craig Ferguson and reruns of Frasier.
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Cherry Bounce. It’s pretty easy. I followed this recipe from Imbibe Magazine.
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Ingredients
•1 quart whole cherries
•1 750 ml bottle rye whiskey
•1 cup cane sugar
•2 ounces of fresh lemon juice

Directions
Combine the cherries, sugar and lemon juice in a large saucepan and bring to a simmer over medium heat. Reduce the heat to medium-low and continue to simmer for 20 minutes, stirring occasionally. Remove from heat and let cool.

Pour cooled cherry mixture into a large glass jar and add the rye whiskey. Secure the lid, shake to combine and let rest in a cool, dark place for 3 months.

After 3 months, strain into a clean glass jar. If desired, reserve infused cherries for garnishing. The bounce will keep for up to 2 months.

The above recipe text was modified from the Imbibe recipe.

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Filed under CHERRY BOUNCE, HOME BAR, LIQUEURS, RYE WHISKEY

My First Buffalo Trace

I bought my first bottle of Buffalo Trace yesterday for drinking this weekend.

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Very tasty. I enjoyed it neat as well as with a bottle of Natural Brew’s “Outrageous Ginger Ale.”

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Filed under BRANDS, HOME BAR