Tag Archives: NEGRONI

Customer Appreciation Post — Boulevardier

A Boulevardier that I made a friend last night:

  
Gin is good, but sometimes you just gotta have bourbon!

From a New York Times article by Tony Cecchini:

The drink is credited to Harry McElhone, the founder and proprietor of Harry’s New York Bar in Paris, and dated to 1927. It is mentioned only glancingly in his book “Barflies and Cocktails,” not in the 300-odd cocktail recipes that make up the bulk of that volume, but rather in a tongue-in-cheek epilogue that follows, recounting the antics of his regular customers.

Cecchini continues on to talk about Erskinne Gwynne, McElhone’s customer who created the drink — and the article gives the history of Gwynne’s version and McElhone’s version and modern twists by present day bartenders. It’s a worthwhile read.

Further Reading:

—A write-up by Serious Eats.
—Imbibe Magazine’s recipe.
—Don’t call it a comeback.
—The recipe on Difford’s Guide.
—The Boulevardier and another drink called the 1794 Cocktail!

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Filed under AMARO, BOURBON, CUSTOMER PHOTO

Pics From Negroni Week

The sun was shining so brightly today that I took my Negroni outside:

  

And:

And:  

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Filed under AMARO, BITTERS & TINCTURES, COCKTAIL CALENDAR, LIQUEURS, LIQUOR, PHOTO POST, Uncategorized, WESTFIELD

Negroni Week Kick-Off

Negroni Week has arrived!

Here’s the first portion of our chalkboard at Forte the Restaurant: 

And the 2015 coaster: 

And my 2015 t-shirt:  

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Filed under 2015, AMARO, BARS, BITTERS BRANDS, BRANDS, GIN, LIQUEURS