A bottle of white table wine from Oregon for the Fourth Of July:
The Northern Whites
2014 Willamette Valley
16% Pinot Gris
Happy “World Cocktail Day” to everyone!
The blog post gives several notations about the origins of the word cocktail and cites Good Things Magazine for all its info.
It also explains why May 13 was chosen as the date for World Cocktail Day. Because that’s when the word first appeared in print:
On 13th May 1806, newspaper Balance and Columbian Repository defined a cocktail as, “a stimulating liquor composed of spirits of any kind — sugar, water, and bitters.”
This date is now recognised as World Cocktail Day, an occasion on which drinkers commemorate the first recognised publication of the word’s definition.
So the first recognized publication of the word cocktail described it simply as “a stimulating liquor composed of spirits of any kind with sugar, water and bitters.
It’s such a beautiful recipe — with all its components being so basic and easily interchanged with other ingredients. There are so many sugars and sweeteners to choose from and now so many bitters on the market, not to mention the open-endedness of being able to use any spirit.
Whatever you decide to have today, just don’t find yourself without a drink!
Thirsty For More?
— Here’s a link.
— And here’s another link.
And just to round out the “World” part of World Cocktail Day, here’s a link to a site which put together a map of the places where famous cocktails were born.
Here’s the map!