Farmers Market Black Raspberry Bourbon Smash

Pictured below is a Black Raspberry Bourbon Smash I made the other night with black raspberries I bought at the Downtown Jamestown Farmers Market:


About This Cocktail
This “Black Raspberry Bourbon Smash” is a variation on the basic whiskey smash. Want to know more? Read this piece about the history of the Smash which Imbibe Magazine published last year.

•2 oz Knob Creek
•1/2 oz lemon juice
•1/2 oz simple syrup
•6 black raspberries
•6 mint leaves

Place mint leaves and black raspberries in a pint glass with the simple syrup and lemon juice. Muddle. Add ice and bourbon then shake and double strain into a chilled martini glass.

This Thursday will be a big day for the Downtown Jamestown Farmers Market.

The Farmers Market has been held each Thursday this summer on Cherry Street between West 2nd & West 3rd streets. This Thursday, though, will be something special, as this week is the Lucille Ball Comedy Festival. If I have time to maneuver through the masses, I’ll swing by for some more fruit for cocktails.

Bored with whiskey and bourbon? Looking for something a little more “out there” to mix up? Well, click this link. The Cocktail Virgin Slut has a recipe for a Cocoa Puff Smash with Green Chartreuse!




3 responses to “Farmers Market Black Raspberry Bourbon Smash

  1. Pingback: Whiskey Smash On Esquire Network | Frontier Mixology

  2. Pingback: Bourbon Plum Smash | Frontier Mixology

  3. Pingback: Lemon Raspberry Bourbon Smash | Frontier Mixology

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s